Bootstrapping a Perishable Meat Business To Significant Scale: ButcherBox CEO Mike Salguero (Part 5) - Sramana Mitra
Sramana Mitra: What is the logistics backend at this point? Mike Salguero: Multiple warehouses. We have four, soon-to-be six, warehouses. We had multiple cutters and farms. Sramana Mitra:...
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Original author: Sramana Mitra
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